F&B Manager – Luxury Resort, Akosombo

About the role

A boutique hotel in Ghana, represented by Summit Recruitment & Search, is looking for an experienced F&B Manager to lead its team across several outlets at a luxury resort in Akosombo. The manager oversees all food and beverage operations, including all-day dining restaurants, bars and private events, and works closely with the Executive Chef.

Key responsibilities

• Oversee all food and beverage operations to ensure seamless service and guest satisfaction.
• Lead, mentor and develop a high-performing team across restaurants, bars and banqueting.
• Manage budgets, forecasting, cost control and inventory to optimise profitability.
• Collaborate with the Executive Chef to innovate menus, beverage offerings and guest experiences.
• Maintain compliance with health, safety and hygiene standards.
• Drive guest engagement, monitor feedback and implement service improvements.
• Uphold the resort's brand values and luxury service standards.

Required profile

• Degree in Food Service Management, Hospitality or a related field from a recognised institution.
• Minimum 5 years' experience in a senior F&B leadership role within a 4 or 5-star resort or luxury hotel.
• Proven ability to lead large teams and deliver exceptional guest experiences.
• Strong beverage expertise, including wine pairing, mixology and bar operations.
• Excellent communication, interpersonal and organisational abilities, with a passion for hospitality.